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Room for Cream

Traveling on business, and wifey and I came a little early to enjoy some sights, etc. I am dispatched downstairs to get coffee. I tell the barista “room for cream” in one of them. The coffee is delivered, and I can immediately tell it is light. I get over to the sugar/condiment stand, and I swear the thing is less than half full of coffee. A solid 3” of “room.” I could only laugh. What is the convention for “room for cream”?

Still trying to get my mind around the phrases “came a little early” and “room for cream” being used in same post.
 
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No derision, but your post makes me wonder if you have actually ever had good coffee. I am sitting here this morning with a giant cup of coffee made in a chemex pour over from Ethiopian beans that were roasted and ground this morning. It is possibly one of the best tasting things in the world.
@FSUTribe76 is that you?
 
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Milk and ice cream AND coffee in this case. Vincent Vega still wouldn't be sure it's worth $5.
 
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