anyone use a flat Griddle style grill?

[Bartdog]

I'm not even sure what to call them. it's a gas grill with a large flat cooking surface like I assume they use in restaurants.

does it take some getting used to? any specific opinions or recommendations?

 

[DFSNOLE]

My daughter and son in law have a Blackstone they take camping with them. It's easy to cook on and clean.

 

[goldmom]

My son uses theirs a lot and it’s great.

 

[GeddyLee09]

Its like a cast iron skillet. IMO just as good as a wood grill if you can get the high temps required to get a good sear. Not as good as a green egg but better than a regular gas grill.

 

[F4Gary]

Its like a cast iron skillet. IMO just as good as a wood grill if you can get the high temps required to get a good sear. Not as good as a green egg but better than a regular gas grill.

A lot of RVers use the smaller Blackstone grill.

 

[Bartdog]

I get the impression that there's no convection going on, all surface contact heat. is that accurate?

 

[F4Gary]

Yes, flat surface griddle.

 

[MagNoleA]

My son uses theirs a lot and it’s great.

John Denver always had cakes on the griddle. He was always thanking God for being a country boy!

 

[seminoles16fan]

I love my Black Stone Grill. I also have a regular gas grill but never use it any more.

 

[goldmom]

John Denver always had cakes on the griddle. He was always thanking God for being a country boy!

Life ain’t nothin but a funny funny riddle!

 

[NoleFan2U]

We use our Blackstone now at all our tailgates. So much easier to travel with and we can make anything on it. Breakfast is a breeze as well as lunch and dinner. We love our Blackstone!

 

[Nole-4-Life]

I use my blackstone a lot once it cools off. It ain't much fun to cook on when it's 95.

 

[goldmom]

My son wants to give me his Trager. Anyone have one? Thoughts?

 

[MagNoleA]

My son wants to give me his Trager. Anyone have one? Thoughts?

My thought is that's very intriguing to hear. Tragers are fantastic and simply wonderful!

 

[Bartdog]

well I wound up getting a blackstone from Costco. seasoned it the first day and cooked pork chops and smash burgers the next. I just hope I can do a good job on maintenance. so far so good.

Also you get convection when needed by putting a dome over the food. I didn't have one so I just used one of those disposable aluminum oven pans.