cooking things on the grill?
I marinated boneless chicken breasts, cut them into good sized strips, and put them on the grill tonight. Despite limiting my fire to one half of the grill and putting the pieces on the edge of the fire, I had a hard time not burning them. They were still delicious, though.
My son is a wizard at grilling but I seem to be hit and miss regardless of what sort of meat I've got on the fire.
My salad was killer, though.
I marinated boneless chicken breasts, cut them into good sized strips, and put them on the grill tonight. Despite limiting my fire to one half of the grill and putting the pieces on the edge of the fire, I had a hard time not burning them. They were still delicious, though.
My son is a wizard at grilling but I seem to be hit and miss regardless of what sort of meat I've got on the fire.
My salad was killer, though.